This flavourful dressing features elderflowers forged on Vancouver Island. It has the floral notes of spring along with the sweetness of Canadian maple syrup, and this seasonal product is available from April to June.
The elderflower is a beautiful flower commonly used in British drinks and desserts. It is a white blossom of the elderberry tree. Here at House of Boateng we want you to understand our reason behind this dressing, which is to give you the feeling of early spring where it is bright, floral, and fresh. The perfecting pairings are with a spring salad with poached rhubarb and strawberries, or wild cured salmon with artisan greens.