Online Ordering
Browse our menu items and choose what you'd like to order from us.
Take & Bake Menu
HOB Feature Soup of the Week
Each week our chefs make amazing soups which most of the time is vegetarian and vegan as well.
CA$14.75
Prawn Stew
Curry Coconut Braised Kale & chickpea, Cauliflower
CA$22.75
Tofu Stew
Curry Coconut Braised Chickpea & Kale, Cauliflower
CA$18.75
Lasagna
Chef Rob’s Bolognese Sauce, Béchamel, HOB Tomato Sauce, Extra Cheese
CA$20.75
HOB Mac & Cheese
Smoked Cheddar
CA$17.50
Pulled Pork Shepherd's Pie
Pulled Pork, Carrots & Peas, Rustic Mashed Potato, Cheddar
CA$20.75
Confit Duck Mac & Cheese
Red Wine Poached Figs, Smoked Cheddar Cream Sauce, Shredded Confit Duck
CA$27.00
Heading to a party or potluck and not sure what to bring? We've got you covered! Make it easy with our grab-and-go selection of delicious party platters and crowd-pleasing potluck items—perfect for any gathering. (May require up to 3 days for preparation depending on the order but we will do our best to ensure it's ready for you when you need it. For last minute orders, please call us.)
TWO SELECTION CANAPE PLATTER
Two Selection of Chef Castro’s Choice (Vegan option available)
CA$180.00
THREE SELECTION CANAPE PLATTER
Three Selection of Chef Castro’s Choice (Vegan option available)
CA$245.00
WEST SAANICH BEET BOWL
Goat Cheese, Baby Kale, Balsamic & Maple Dressing (Serves 20-40)
CA$100.00
PLOT MARKET GARDEN GREEN SALAD
Plot Market Greens, Turmeric & Ginger Sous Vide Pear, Goat Cheese, Toasted Almonds, Cranberry Dressing (Serves 20-40)
CA$90.00
ORZO PASTA SALAD
Olives, Tomatoes, Artichokes, Herb Lemon Dressing (Serves 20-40)
CA$100.00
HOB CAESAR SALAD BOWL
Shaved Parmesan, Prosciutto, Croutons, Caesar Dressing (Serves 20-40)
CA$90.00
GRILLED ASPARAGUS SALAD
Wild Mushrooms, Shaved Parmesan, Crispy Prosciutto, Truffle Sour Cream (Serves 20-40)
CA$110.00
CHARCUTERIE & FROMAGE
Selection of Local & International Cheese, Cured & Smoked Meats, Chutney, Pickled Vegetables, Crispy Bread, Olives, Spiced Nuts
CA$360.00
HOB CRUDITÉS
An Array of Pickled, Marinated, Spiced, Candied & Preserved Local & Exotic Vegetables (Serves 20-40)
CA$100.00
TWO-SELECTION MINI DESSERT PLATTER
Two selections of Chef Desserts (Vegan option available. Serves 20-40)
CA$200.00
FOUR-SELECTION MINI DESSERT PLATTER
Four selections of Chef Desserts (Vegan option available. Serves 20-40)
CA$400.00
