WINEMAKER'S DINNER: CASTRO BOATENG AND UNSWORTH VINEYARDS PARTNER FOR FIRST YAM SPRING WINEMAKER’S DINNER
Fri, May 13
|HOB Fine Foods
Chef Castro has designed a fresh, Spring-focused five-course menu that Unsworth winemaker Dan Wright has paired with a selection of their handcrafted artisan Cowichan Valley wines.
Time & Location
May 13, 2022, 6:30 p.m.
HOB Fine Foods , 2829 Peatt Rd, Victoria, BC V9B 3V5, Canada
Guests
About the Event
For more details, please check out Yam Magaizine article online
https://www.yammagazine.com/fine-dining-sparkling-conversation-castro-boateng-and-unsworth-vineyards-partner-for-first-yam-spring-winemakers-dinner/
Menu
Artisan Bread Selection of Flavor Butter
Sweet Pea Soup
Crispy Prosciutto, Poached Prawns, Miner's lettuce, Ox-Eye Daisy Apples & Fresh Peas 2017 Cuvée de l'île
Scallop Ceviche Compressed Green Papaya, Avocado, Candied Jalapeno, Curry & Vanilla Vinaigrette 2020 Chardonnay
Surf & Turf Purple Yam Crusted Halibut, Braised Oxtail, Carrot Demi, Sea Asparagus 2021 Rosé
Lamb Belly
Morel Mushrooms, Fiddleheads, Baby Carrots, Red Wine 2019 Pinot Noir
Douglas Fir Panna Cotta Meringue, Elderflower & White Chocolate Truffle, Loganberry Gel
Ovation
Tickets
Winemaker's Dinner
$150.00Tax: +$7.50 GST +$3.94 service feeSold Out
This event is sold out