Plant-Based Cooking Class
Tue, Feb 20
|HOB Fine Foods
Calling all our Vegan friends! Skip the meat, the seafood, the dairy and even the eggs. Bring your palette and let’s enjoy some delicious food and learn new techniques. And no, you do not need to be a vegan to enjoy this class!
Time & Location
Feb 20, 2024, 6:30 p.m. – 10:00 p.m.
HOB Fine Foods, 2829 Peatt Rd, Langford, BC V9B 3V5, Canada
Guests
About the Event
Skip the meat, the seafood, the dairy and even the eggs. Bring your palette and let’s enjoy some delicious food and learn new techniques. And no, you do not need to be a vegan to enjoy this class!
Menu
Canapes & snacks will be served during class
Vegan Sushi Pickled Daikon, Scallions, Mango & Avocado
Cauliflower & Almond Milk Velouté Pickled Purple Cauliflower, Toasted Almonds
Butternut Squash Risotto Citrus, Radish & Fennel, Curry & Vanilla Dressing