Five-Course Dinner with Sheringham Gin - Night 2
Sat, Sep 28
|HOB Fine Foods
To kick off the new season, we invite you for a very intimate dinner collaboration with our friends from Sheringham Distillery. Join us once again to indulge in amazing food paired with Sheringham's award-winning Gins. You have two dates to choose from!
Time & Location
Sep 28, 2024, 6:30 p.m. – 10:00 p.m.
HOB Fine Foods , 2829 Peatt Rd, Victoria, BC V9B 3V5, Canada
Guests
About the Event
Sheringham Distillery, based out of Vancouver Island, Canada, is on a mission to make the world’s most approachable gin with a chef’s approach to distillation and a focus on sustainability. Their award-winning Seaside Gin, inspired by the island's rugged coast, includes juniper, light rose, sustainably-harvested winged kelp, citrus, and coriander. The distillery honors the environment by using quality seasonal ingredients and clean ingredients that are simple, recognizable, ethically-sourced, local when possible, and free of artificial additives and chemicals.
Join us for the night with Chef Castro and Sheringham for an exquisite 5-course pairing event to discover the harmony of Vancouver Island flavours.
The Art of Cocktail & Food Pairing
Welcome Drink
GRILLED J&J’S FARM BABY SUMMER SQUASH (GF) Spiced Tomato Sauce, Shaved Parmesan
HOB NEGRONI Sheringham Beacon Gin, Rhubarb & Elderflower Cordial, Ghana Palm White Spirit