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Wed, Oct 11


HOB Fine Foods

Five-Course Dinner with Sheringham Gin Pairings - Night 1

Inspiration & Creative innovation is what drive Alayne and Jason, the lovely owners of Sheringham distillery. Delightfully personable & seriously good food are the main ingredients of Charlotte and Chef Castro business. You are invited for a very intimate dinner with two power-couples.

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Five-Course Dinner with Sheringham Gin Pairings - Night 1
Five-Course Dinner with Sheringham Gin Pairings - Night 1

Time & Location

Oct 11, 2023, 6:30 p.m. – 10:00 p.m.

HOB Fine Foods , 2829 Peatt Rd, Victoria, BC V9B 3V5, Canada


About the Event


The Art of Food & Cocktail Pairing

French 75 Welcome cocktail   


Northern Sip   Akvavit, Lillet Blanc, Simple Syrup, Squeezed Lime Juice, dashes of Orange Bitters

Cured Salmon: White Beet & Dill Pickle Salad, Grainy Mustard, Dill Crème Fraiche 


West Coast Martini  Seaside Gin, Esquimalt sweet vermouth, Cherry Rosemary Shrub

Juniper Crusted Venison Carpaccio:  Pickled Fiddleheads, Sea Asparagus, Chanterlles, Kelp  


Beacon Highball   Beacon Kazuki Gin, Green Tea Cordial, Grapefruit Bitters, Soda

Miso Orange Glazed Sable Fish: Crispy Sushi Rice Pave, Baby Bok Choy, Sweet Soy Reduction    


Brunch Buddy    Sheringham Rhubarb Gin Liqueur, Campari, Lemon Juice, Egg White, Raspberry Jam

Blue Cheesecake: Crispy Prosciutto, Strawberry Gel, Pickled Green Strawberries, Toasted Brioche  


Espresso Martini   Coffee Liqueur, Amaro Averna, Chilled Espresso 

Raspberry Dessert


$95 per person for a five-course meal only

+$55 (with 10% liquor tax) per person for five Sheringham cocktails

+ 5% GST

Other beverages outside pairings available for purchase at event

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