Lunch Ordering is available Monday through Friday. All menus are sample options and require a minimum 16 ppl per order. Any order under the minimum will incur an additional charge. All packages include disable utensils, plates, napkins.
Lunch Platters
SANDWICH PLATTER
An Assortment of Three Sandwiches Includes vegetarian, meat & Seafood option (Vegan & Gluten Free Options Available)
CURED MEAT PLATTER
An Array of Cured & Smoked Meats, Chutney, Pickled Vegetables, Bread & Crackers
CHEESE BOARD
Selection of Local & International Cheese Olives, Spiced Nuts, Compote, Bread & Crackers
CHARCUTERIE BOARD
Selection of cured, smoked meats, Cheese with chutney, spiced nuts, Pickled Vegetables, Bread & Crackers
HOUSE OF BOATENG’S VEGETABLE PLATTER
Roasted, Marinated, Pickled, Raw served with House Dip
ARTISAN FRUIT PLATTER
Display of Local Seasonal & Exotic Fruit
Casual Lunch
ARTISAN BREAD Selection of Flavoured Butter ARTISAN GREEN SALAD (GF, DF) Radish, Tomato, HOB Dressing HOB CAESAR SALAD (CAN BE GF) Shaved Parmesan, Prosciutto, Croutons, Caesar Dressing JOLLOF RICE Ghanian Style Rice with Peas & Carrots JERK CHICKEN LEGS & THIGHS (DF) HOB Jerk Up Sauce SWEETS Selection of HOB’s Mini Desserts
Express Lunch
HOB CAESAR SALAD (CAN BE GF) Shaved Parm Prosciutto, Croutons, Caesar Dressing CHICKEN PARMESAN Panna Pasta, Braised kale, Artichoke, Baked Spicy Tomato Sauce, Parmesan Cheese SWEETS Selection of HOB’s Mini Desserts (selection of two)
Lunch Break Menu
ARTISAN GREENS Radish, Tomato, Curry Vanilla Dressing SANDWICH PLATTER An Assortment of Three Sandwiches Includes vegetarian, meat & Seafood option “vegan & Gluten Free options available” SWEETS Selection of HOB’s Mini Desserts (selection of two)
HOB Hot Lunch
HOB CAESAR SALAD (CAN BE GF) Shaved Parmesan, Prosciutto, Croutons, Caesar Dressing LASAGNA Chef Rob’s Bolognese Sauce, Béchamel, HOB Tomato Sauce, Extra Cheese SWEETS Selection of HOB’s Mini Desserts (selection of two)